Are you thinking about investing in a healthy fast-casual franchise? Would you like to hear more about the costs involved in opening a fast-casual restaurant franchise location? Either way, contact us today, and we can help answer any questions you have.
Founded in 2018, ALOH-O, an American-Japanese fast food restaurant is Chef Jerry’s newest brainchild. Jerry extracts the essence from his more than 20 years’ worth of experience from authentic Japanese cooking to create this new generation of fast food restaurant.
For over 20 years, Jerry has been dedicated to one goal, breaking the stereotype of fast food. Infused with traditional Japanese dietary culture and modern healthy cooking concepts.
ALOH-O’s specializes in Poke, Bento Box and Sushi. At ALOH-O, fast, easy and low cost food no longer has to be “bad for you”.
You are welcome to get addicted to ALOH-O.
Poke is a raw fish salad served as an appetizer in Hawaiian cuisine, and sometimes as a main course.
Poke Bento Sushis are all about four things: a great base, fresh fish (or a vegetable substitute), sauce and toppings.
Hawaiian poke and Japanese sushi are vastly different, there are a lot of similarities including the freshness of the fish, the way customers prepare the marinades, and the quality of ingredients. We took qualities from traditional Chirashi sushi and combined it with classic Hawaiian flavors and we rolled it into ALOH-O Poke.
Unhealthy options have oversaturated the fast-casual market, yet we believe that ordering takeout doesn’t have to be a guilty pleasure. Poke bowls are an exciting healthy twist to fast-casual dining that people love. In fact, over the next three years, the poke foods market is expected to grow by an estimated $1.2 billion by the year 2024 (Source: Financial News Media).
- 8.41% expected compound annual growth rate for global poke foods market for 2022- 2026 (Source: Technavio 2022)
- $781.91 million is expected in incremental growth from 2022-2026 in the poke market (Source: Technavio 2022)
- 365% increase in annual deliveries of Poke Bento Sushis (Source: GrubHub)
- 167% growth of Poke Bento Sushis on menus (Source: Dataessential)
- $22.5 Billion in revenue from the sushi restaurant market industry in 2021 (Source: IBISWorld)
- 23.9% Growth of sushi restaurant market size in 2022 (Source: IBISWorld)
ALOH-O customers aren’t the only people raving about sushi bowls — our industry is booming into a fast-casual mainstay on the mainland.
Choosing what type of business to franchise with is a big decision! Let us help you make the right choice for your life.
ALOH-O knows that our customers want to ensure that fresh fish is enjoyed for generations to come. With our Poke Bento Sushi franchise, it is possible to be a fresh fish lover and a good steward of the environment. Our seafood is sustainably sourced because we believe it’s important to protect and preserve our food sources and minimize any impact on the environment.
We take environmental stewardship very seriously and maintain our high standards to lead the poke segment in sustainability. We proudly adopt responsible practices and work to help influence the entire food franchise industry.