Steamer
Bakery Bun Tart
Ricenoodle Roll
Chef Special
醉雞
Cold Chicken W/Chinese Wine
$9.00
掛爐燒鴨
Roasted Duck
蜜汁叉燒
BBQ Pork
爽脆海蜇
Jelly Fish
八爪魚/海草
Japanese Small Octopus/Seaweed
軟滑素鵝
Layered Bean Curd Roll
脆皮燒腩仔
Roasted Pork Belly
乾煸四季豆
Braised String Beans Spicy Garlic Sauce
椒鹽中蝦
Deep Fried Shrimps W/Spicy Salt
清炒豆苗
Sauteed Peas Sprout
柱候牛什(廚)
Braised Beef Tripe W/Turnip
藥膳鳳爪(廚)
Braised Chicken Feet In Chinese Herb
蠔油芥蘭
Chinese Broccoli In Oyster Sauce
鯪魚球魚湯浸白菜苗
Fish Balls And Vegetable In Fish Soup
銀杏腐皮浸豆苗
Pea Sprout In Soup W/ Bean Curd
白灼牛百葉
Par-Boiled Beef Tripe
椒鹽鮮魚片
Deep Fried Fish Fillet W/Spicy Salt
椒鹽花枝片
Deep Fried Calamari W/ Spicy Salt
滷水豆腐(廚)
Marinated Tofu
生滾田雞粥(廚)
Fresh Frog Porridge
生滾牛肉粥(廚)
Beef Porridge
生滾魚片粥(廚)
Fish Porridge
皮蛋瘦肉粥(廚)
Pork And Preserved Egg Porridge